I have an answer and a solution to that question. Let me do all the work for you. Scroll to the bottom of the page and see how easy it is.

Tuesday, February 15, 2011

Menu for the week of February 21 to February 24

Monday, February 21
Shepherd's Pie
I slow-cook the roast beef and vegetables until they are absolutely tender. Is there anything better than homemade mashed potatoes? They top this wonderful dish with a touch of cheese.

Tuesday, February 22
Chicken Noodle Soup
Bread

Wednesday, February 23
Chicken Cacciatore
Buttered Egg Noodles

Thursday, February 24
French Dip with Au Jus
Macaroni Salad
Tender beef, melted cheese, and a drenching in flavorful au jus --what’s not to love? Unlike most french dips this sandwich is not filled with deli sliced meat, rather, lean beef that has been roasted to perfection.

No comments: