Monday, April 4
Cheese Ravioli with Marsala Cream Sauce
Bread
Ravioli filled with cheese, then topped with Marsala cream sauce.
Tuesday, April 5
Lasagna Soup
Garlic Bread
Wednesday, April 6
Chicken Enchiladas
Toppings
Yes, these are my normal enchiladas.
Thursday, April 7
Meatballs Subs
Potato Salad
Tuesday, March 29, 2011
Tuesday, March 22, 2011
Menu for the week of March 28 to March 31
Monday, March 28
Apple Cider Braised Pork
Homemade Stuffing
Tuesday, March 29
Homemade Tortellini Soup
Bread
Wednesday, March 30
Parmesan Chicken Sandwich
Cole Slaw
Thursday, March 31
Beef Chili topped with cheese
Homemade Scones with Honey Butter
This is always a favorite. I know a lot of you have been waiting.
Apple Cider Braised Pork
Homemade Stuffing
Tuesday, March 29
Homemade Tortellini Soup
Bread
Wednesday, March 30
Parmesan Chicken Sandwich
Cole Slaw
Thursday, March 31
Beef Chili topped with cheese
Homemade Scones with Honey Butter
This is always a favorite. I know a lot of you have been waiting.
Tuesday, March 15, 2011
Menu for the week of March 21 to March 24
Monday, March 21
Teriyaki Steak
White Rice
Fortune Cookies
Tuesday, March 22
White Chicken Chili
Bread
Most of you have not had this soup. My older customers have requested that I bring this back.
Wednesday, March 23
Chicken Pot Pie
The chicken pot pie will be in the individual pans again. You will be getting 6 of the individual pies. Please remember that the pot pies aren't cooked. I just don't have the oven space available to cook that many. This is the only recipe that I don't cook for you. You will need to do the cooking at home. I will provide you with the cooking instructions.
Thursday, March 24
Baked Ziti With Mild Italian sausage
Garlic Bread
Teriyaki Steak
White Rice
Fortune Cookies
Tuesday, March 22
White Chicken Chili
Bread
Most of you have not had this soup. My older customers have requested that I bring this back.
Wednesday, March 23
Chicken Pot Pie
The chicken pot pie will be in the individual pans again. You will be getting 6 of the individual pies. Please remember that the pot pies aren't cooked. I just don't have the oven space available to cook that many. This is the only recipe that I don't cook for you. You will need to do the cooking at home. I will provide you with the cooking instructions.
Thursday, March 24
Baked Ziti With Mild Italian sausage
Garlic Bread
Tuesday, March 8, 2011
Menu for the week of March 14 to March 17
Happy St. Patrick's Day!!! Last year, the Irish Brisket was HUGE. It was the biggest day Meagan's Meals has ever had. If it gets too big, I will add an extra day (Friday) for cooking. Please sign up for as much as you would like. We'll see how it goes. I'll up date the blog as I know more, Meagan
Monday, March 14
Baked Spaghetti
Garlic Bread
A fun twist on a classic dish. I had multiple requests for the garlic bread. It has not been on the menu for some time. It is super good!! This item was a HUGE hit every time.
Tuesday, March 15
Creamy Vegetable Soup with Ham
Bread
Wednesday, March 16
Chicken Breast with a Light Cream Sauce
Penne Pasta
This is a very requested dish.
Thursday, March 17
Irish Brisket with Horseradish Sauce
Sauteed Cabbage
For those of you who haven't tried this, I want you to forget all your pre-conceived ideas about corned beef.
This is probably my signature meal. It is tender corned-beef brisket along with delicious sauteed cabbage.
This has has become probably the overall favorite meal that I prepare. If you say "Oh, I don't like corned beef
and I don't like cabbage" Just give me one chance to convert you, you will be glad you did. It is served with
a super yummy horseradish sauce that is the perfect compliment.
Monday, March 14
Baked Spaghetti
Garlic Bread
A fun twist on a classic dish. I had multiple requests for the garlic bread. It has not been on the menu for some time. It is super good!! This item was a HUGE hit every time.
Tuesday, March 15
Creamy Vegetable Soup with Ham
Bread
Wednesday, March 16
Chicken Breast with a Light Cream Sauce
Penne Pasta
This is a very requested dish.
Thursday, March 17
Irish Brisket with Horseradish Sauce
Sauteed Cabbage
For those of you who haven't tried this, I want you to forget all your pre-conceived ideas about corned beef.
This is probably my signature meal. It is tender corned-beef brisket along with delicious sauteed cabbage.
This has has become probably the overall favorite meal that I prepare. If you say "Oh, I don't like corned beef
and I don't like cabbage" Just give me one chance to convert you, you will be glad you did. It is served with
a super yummy horseradish sauce that is the perfect compliment.
Tuesday, March 1, 2011
Menu for the week of March 7 to March 10
Monday, March 7
Chicken Parmesan
Pasta
Tender cutlets of chicken, lightly breaded with a super fresh sauce. Everything is homemade from the bread crumbs to the sauce.
Tuesday, March 8
Corn Chowder
Bread
A great "not too heavy" chowder. Made with sweet white corn. A touch of bacon finishes off this meal.
Wednesday, March 9
Succulent Old-Fashion Roast Pork
Smashed Potatoes
Thursday, March 10
Sesame Chicken with Sauce
White Rice
Chocolate Dipped Fortune Cookies
Sesame chicken is a Chinese takeout favorite. Everyone seems to crave these crispy pieces of chicken tossed in a delicious sweet sesame sauce topped with sesame seeds and green onion.
Chicken Parmesan
Pasta
Tender cutlets of chicken, lightly breaded with a super fresh sauce. Everything is homemade from the bread crumbs to the sauce.
Tuesday, March 8
Corn Chowder
Bread
A great "not too heavy" chowder. Made with sweet white corn. A touch of bacon finishes off this meal.
Wednesday, March 9
Succulent Old-Fashion Roast Pork
Smashed Potatoes
Thursday, March 10
Sesame Chicken with Sauce
White Rice
Chocolate Dipped Fortune Cookies
Sesame chicken is a Chinese takeout favorite. Everyone seems to crave these crispy pieces of chicken tossed in a delicious sweet sesame sauce topped with sesame seeds and green onion.
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