Happy St. Patrick's Day!!! Last year, the Irish Brisket was HUGE. It was the biggest day Meagan's Meals has ever had. If it gets too big, I will add an extra day (Friday) for cooking. Please sign up for as much as you would like. We'll see how it goes. I'll up date the blog as I know more, Meagan
Monday, March 14
Baked Spaghetti
Garlic Bread
A fun twist on a classic dish. I had multiple requests for the garlic bread. It has not been on the menu for some time. It is super good!! This item was a HUGE hit every time.
Tuesday, March 15
Creamy Vegetable Soup with Ham
Bread
Wednesday, March 16
Chicken Breast with a Light Cream Sauce
Penne Pasta
This is a very requested dish.
Thursday, March 17
Irish Brisket with Horseradish Sauce
Sauteed Cabbage
For those of you who haven't tried this, I want you to forget all your pre-conceived ideas about corned beef.
This is probably my signature meal. It is tender corned-beef brisket along with delicious sauteed cabbage.
This has has become probably the overall favorite meal that I prepare. If you say "Oh, I don't like corned beef
and I don't like cabbage" Just give me one chance to convert you, you will be glad you did. It is served with
a super yummy horseradish sauce that is the perfect compliment.
1 comment:
The corned beef and cabbage meal is my family favorite! We all agree it is YUMMY! And I have to say.....it wasn't always that way until we tried Meagan's! :)
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