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Tuesday, November 30, 2010

Menu for the week of December 6 to December 9

Monday, December 6
Apple Cider Braised Pork
Stuffing
This was a stand by last winter. Always a huge hit.

Tuesday, December 7
Loaded Baked Potato Soup
Bread
This is my favorite soup. It is a salute to the mighty potato. I use the potato in four different ways. Add a slice of bread and oh my, what's not to love.

Wednesday, December 8
Chicken with the Most Wonderful Sauce
(I don't know what to call it, it's just outstanding.)
Pasta with Parmesan Shavings

Thursday, December 9
Beef Stroganoff
Buttered Egg Noodles

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