Meagan's Meals: Menu for the week for June 28 to July 2

Monday, June 21, 2010

Menu for the week for June 28 to July 2

Monday, June 28
Chinese Chicken Salad
Hard Roll

Tuesday, June 29
Pulled Pork Sandwiches
Cole Slaw
This is my husband's favorite side dish that I make. The pulled pork and coleslaw really compliment each other.

Wednesday, June 30
California Chicken Burger
Garden Salad with Ranch
This is a wonderful honey-lime chicken cutlet. The cutlet will be very tender and easy to cook. The burger comes with Provolone cheese, guacamole, tomato, and green onion mayo.

Thursday, July 1
Teriyaki Steak
White Rice
Fortune Cookies

Friday, July 2
I have spoken to many customers and look like a lot of people will be busy or out of town for the Holiday. I will not be cooking for Friday, July 2nd and Monday, July 5th. I will post the new menu before Friday. I hope everyone has a fun and safe 4th of July. The week after the 4th, the Southwestern egg rolls will be back. Everyone keeps asking when.

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How this all works (Updated March 4, 2011)

Meals will serve the 4 adults. Now, obviously how much each family will eat will differ by each family. If you have a house full of teenage boys, your average will be different. Also available will be half orders. They will serve 2 adults. If you have a big family you might want to combine one full meal and one half meal. Someone mentioned they order the full meal even though there were only two of them. They use the leftovers for lunch. That would eliminate cost for both dinner and lunch. Whatever works for you.

Let’s talk about the cost. This is the best part; you already have a budget for feeding your family. Instead of spending it at the grocery store or fast food you will pay me to do all the work. All the meals will cost $18 for full meals and $9.50 for half orders. Here’s the break down:

Discounts will be given when meals are purchased in 10 or 20 meals blocks.
*5% for 10 meals =$171.00
*10% for 20 meals =$324.00
*5% for 10 half meals =$90.25
*10% for 20 half meals =$171.00
All meals will need to be paid for in advance with check or cash. Ordering can be done by phone, email, or in person.

You can pick and choose what meals you like. If you don’t like an entrée you don’t have to get it. If you really like something you can order as many as you like. Maybe you only want meals on Monday and Friday. You can adjust this to work for your family. The choice is up to you. Pick up times for the meals will be from 5-6. If you have problems just let me know. We can work something out.

Email: meagansmeals@q.com
I will send you my contact information.

Meagan's Meals

Monday, June 21, 2010

Menu for the week for June 28 to July 2

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