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Sunday, July 18, 2010

Menu for the week of July 26 to July 30

Monday, July 26
That Good Salad
Hard Rolls
What a wonderful name for a salad. This is really it's name. It's my nephew's favorite. He will ask me to make it. It is really good. The dressing is a wonderful poppy seed vinaigrette. This has been a wildly popular salad, several customers have requested more salad even if they had to pay extra. They love the salad that much. To keep the cost at normal price, I'm going to increase the amount of salad and eliminate the marinated steak. This is a very hearty salad on it's own. I don't think you will miss the meat. This is the only way I can keep this salad in the rotation and have it be cost-effective.

Tuesday, July 27
Philly Steak Sandwiches
Lemony Fruit Salad

Wednesday, July28
Southwestern Salad with a Grilled Quesadillas
I know these are two things you wouldn't normally put together. The combination might be a little unconventional, but it tastes great. You will be grilling the cheese quesadillas at home. Let me know if you want the regular ranch dressing or the chipotle ranch.

Thursday, July 29
Baked Spaghetti
Bread Twists
A fun twist on a classic dish. The bread twists are soooo good!!!! This item was a HUGE hit the last time.

Friday, July 30
Chicken Sandwich
Side Salad with Ranch
A lightly breaded chicken cutlet, (all homemade) with a OUTSTANDING honey mustard sauce.

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