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Wednesday, December 12, 2012
December 12, 2012
I just wanted to wish everyone a Merry Christmas. I have been super busy with Christmas. The season seems frantic this year. I am taking the rest of the year of to spend with my family. We are also going on vacation. I hope you all have a wonderful Christmas. Be safe. Meagan
Monday, December 3, 2012
Menu for the week of December 2 to December 8
Wednesday, December 5
Baked Spaghetti
Garlic Bread
This
flavorful dish is a fun twist on a favorite entree. Think traditional
spaghetti assembled lasagna-style. To begin, my meat sauce is made
from scratch. Starting with a classic tomato base, I add fresh onions,
peppers, garlic, and parsley. After the sauce simmers for a few hours
so all the flavors combine beautifully, I layer the cooked noodles,
sauce, and cheese and bake it to perfection. Served with my famous
garlic bread, this meal will be a huge hit with everyone in the family.
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