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Wednesday, February 22, 2012

Menu for the week of February 27 to March 1

Monday, February 27
Cheese Ravioli with Marsala Cream Sauce

French Bread


Ravioli filled with cheese, then topped with Marsala cream sauce.

Tuesday, February 28
Chicken Enchiladas
Toppings


Rolled flour tortillas brimming with chicken and a tasty, cheesy tomato sauce, these enchiladas are a big hit with everyone in the family. The chicken is infused with two different kinds of chili peppers, onions, garlic, and a fabulous enchilada sauce. Then rolled and smothered with even more sauce and more cheese. Delicious!




Wednesday, February 29
Lasagna Soup
Bread



Thursday, March 1
Apple Cider Braised Pork
Homemade Stuffing



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